Finance Score: -5

Governance Score: 1

Support Score: 6

Volatile income & significant deficit in latest year: -5
No PartB

Only 3 Trustees: -2
Gender balanced board: +3

Large volunteers +3
Grant maker support: +3

Overall GiG Score: 2

THE HIVE CORNWALL

Our core purpose is to process and extend the life of free surplus (waste) food into a nutritious product and provide this at no cost to disadvantaged families

Analysis by Giving is Great

Positives:

This charity has been successful in attracting volunteers relative to its size
A significant proportion of recent income was derived from major grant makers including the Government

Regulatory & Governance issues to consider:

There are only 3 trustees

Financial issues to consider:

A PartB annual return has not been required and so detailed financial information is not available from the online data
Income has been volatile recently and was significantly lower than spending in the latest year

Financial Data ?

Income & Spending ?

Sources of Income ?

Y/E	Income	Spending	Surplus/ Deficit	Volun- teers
31/03/23	£34,233	£57,089	£-22,856	12
31/03/22	£253,016	£69,791	£183,225	6
31/03/21	£133,252	£85,824	£47,428	44

Show financials table -->

Download accounts

Highest pay bracket: less than £60,000

Established: 4 years

thehivecornwall@gmail.com

07825294979

Charity Commission for England and Wales

Listed activities

Economic/Community Development/Employment
Education/Training
Environment/Conservation/Heritage
General Charitable Purposes
The Prevention Or Relief Of Poverty

GiG Classification

General outpatient health-care services

How it operates

Provides services
Sponsors or undertakes research

Where it operates

Cornwall, Devon,

Who it helps

Children/Young People
Elderly/Old People
Other Charities Or Voluntary Bodies
Other Defined Groups
People With Disabilities

Who works here?

Unknown number of employees
12 volunteers

Who's supporting them? ?

Donations from Grant Makers ?

We have details on the following significant donations. Multi-year donations are allocated to the years for which they are earmarked.

Specific Donations

Amount	When Months	To be used for
National Lottery Community Fund - Food Aid Cornwall
£96,000	15/05/2020 12	The funding will be used to feed people suffering food insecurity as a result of COVID-19 including children normally entitled to free school meals. The project provides nutritious ‘heat and eat’ ....more The funding will be used to feed people suffering food insecurity as a result of COVID-19 including children normally entitled to free school meals. The project provides nutritious ‘heat and eat’ meals from what would otherwise be surplus food destined for disposal.

Data sourced from Donors via 360 Giving

How is it governed?

Trustees (3)

Current Trustees appointed

Gender Split

SANDRA AMBER DUDDRIDGE Appointed: 2022

BARBARA ELIZABETH ROUNSEVELL Appointed: 2020, Other trusteeship: CORNWALL FAITH FORUM,

MATTHEW THOMSON Appointed: 2020, Other trusteeship: PENDENNIS LEISURE CIO,

Legal constitution

Charity registered in England & Wales on 14/02/2020, number: 1187981

Gift Aid

NOT registered with HMRC for Gift Aid

Policies in force

Bullying and harassment policy and procedures
Complaints handling
Complaints policy and procedures
Conflicting interests
Financial reserves policy and procedures
Internal charity financial controls policy and procedures
Internal risk management policy and procedures
Risk management
Safeguarding policy and procedures
Safeguarding vulnerable beneficiaries
Serious incident reporting policy and procedures
Social media policy and procedures
Trustee conflicts of interest policy and procedures
Trustee expenses policy and procedures
Volunteer management

Filing Record

3 returns made; all on time

Main office

Cafe Chaos
3 St. Clement Vean
TRURO
Cornwall
TR1 1RN

Objectives

1. THE PROTECTION AND PRESERVATION OF THE ENVIRONMENT FOR THE PUBLIC BENEFIT THROUGH THE PROMOTION OF FOOD WASTE REDUCTION 2. THE RELIEF OF FINANCIAL HARDSHIP THROUGH THE PROMOTION OF THE USE OF SURPLUS FOOD TO FEED THOSE SUFFERING FINANCIAL HARDSHIP3. TO ADVANCE THE EDUCATION OF THE PUBLIC IN GENERAL ABOUT ALL ASPECTS OF FOOD WASTE GENERATION, MANAGEMENT AND RECYCLING AND IN FURTHERANCE OF THIS TO PROMOTE RESEARCH FOR THE PUBLIC BENEFIT IN ALL ASPECTS OF THAT SUBJECT, AND TO PUBLISH THE USEFUL RESULTS

Data Sources